Тип публикации: доклад, тезисы доклада, статья из сборника материалов конференций
Конференция: SPBPU IDE: International Scientific Conference on Innovations in Digital Economy; St. Petersburg; St. Petersburg
Год издания: 2019
Ключевые слова: food market, digital transformation, digital technologies, Cooperative network economy, Multilevel cooperative network interactions
Аннотация: The dynamics of development of new markets determines the relevance of systemic studies of modern formats of business co-organization, including cooperative network interactions in value chains. The relevance of our study increases when we set the goal of analyzing the role and features of large-scale use of digital technologies in the practice of businesses. Transitioning to cooperative network interactions based on digitalization can significantly change the practices and technologies of functioning, both of individual enterprises, their network associations, and industries as a whole. The article analyzes the trend of the desire of business entities to cooperate in the value chain and the development of cooperative network interactions on the example of the food market. We demonstrate that all small and medium enterprises and households actively use various digital technologies in procurement, sales, relations with the state and business communications. Accelerating all business processes through digitization and computer data processing as a result of basic innovation during post-industrial development creates new opportunities, qualitatively different from the previous ones, and requires significant changes in management, interfirm and interpersonal relationships, policies of states and organizations. Our research confirms the active transition to a new cooperative network type of economy based on digitalization and the leading role of business striving to achieve competitiveness using new tools and resources with the active participation of stakeholders.
Журнал: International Scientific Conference on Innovations in Digital Economy
Номера страниц: 41-54
Издатель: Peter the Great Saint Petersburg Polytechnic University
Вхождение в базы данных
Информация о публикациях загружается с сайта службы поддержки публикационной активности СФУ. Сообщите, если заметили неточности.